
An executive look and good flavor extraction, but a very small "cup" There's something, I don't know, SUAVE about this BougeRV portable drip coffee maker. Depending on what you want to use it for, it can be fantastic or it can be kind of a letdown. The fantastic first: It looks high-end and "executive," and it brews a nice little cup of coffee that is flavorful and not over-extracted. I got it because, on occasion, we like to treat ourselves to one of the pricier flavored K-cups and don't have a K-cup brewer, but mainly we are your average proletarian cheapest-available-coffee mug-drinkers. (Just the caffeine, ma'am.) Not having any K-cups on hand, I tested this with Aldi Barissimo Dark ground coffee. I filled the coffee line to the max and brewed a cup using water boiled in a kettle, again up to the maximum fill line for the water. And this is where fantastic and not-so-fantastic meet. The resulting brew was much stronger and tasted a whole lot better than it does when we brew it in our Black and Decker 12-cup stainless steel carafe coffee maker; the B&D brew is bitter, and this was not. But a mug drinker, pouring the coffee into their typical 400 ml (13.5 oz) stainless steel "squirrel" mug, is aghast at how little coffee there is. A third of the mug at best. BougeRV recommends brewing the coffee, then pouring in extra hot water to taste. I found 1:1 brewed coffee to hot water is about right. That's still only about two-thirds of that mug. So if you are a mug-drinker who plans to depend on this for your two mugs of coffee a day, be aware that this might not be the best product for you. But here's the important thing for me, and it's why I'm really glad I got this. We have a Kelly Kettle (ASIN B00OABV4I2) for boiling water with very little wood material: a few pine cones, a few sticks, or maybe some brown leaves if there's nothing else. That Kelly Kettle has saved us during any number of grid-down situations, and I can tell you that there are few things more important than that morning cup of coffee in a grid-down situation. Even though one battery charge of this portable drip coffee maker can handle making a "cup" (not) of coffee from cold water, we'd never use it that way unless we had no other choice. If you aren't depending on this coffee maker to heat the water, you can get up to 400 brew cycles out one charge. And that's pretty amazing. It did take quite a while to fully charge it out of the box, but I was using a fairly wimpy wall charger. (I also discovered, later, that I can use my BougeRV camping fan/light [ASIN B0GF1D3MLW] to charge it, and that holds quite a bit of juice for charging other devices.) Brewing with hot water takes far less time than trying to brew it from cold. If you're going to an office and using this brewer at your desk where you have a means of plugging it in to recharge it then, yeah, go on and do it from cold. It will take longer, and you probably need to be content with just that one "cup." But if you are looking for resilience and the requisite caffeine hit in a grid-down situation, plan to use a different means of heating your water. Finally, I like the double-zippered semi-hard carrying case that comes with this, and I also like the weight of the whole thing. It's not light, so a hiker or primitive camper needs to consider that, but it feels solid and comforting carrying it by its handle. With a little connoitering, you can get the instructions and the scoop into the case along with the device, so if you're keeping it in an emergency closet, it's self-contained and you won't need to worry about forgetting how to use it.
Diane Kistner